Testing the food-first hypothesis: a cross-national study of dependency, sectoral growth and food intake in less developed countries

Cheng, W.Y.

Advanced Search

Testing the food-first hypothesis: a cross-national study of dependency, sectoral growth and food intake in less developed countries

1989

Cheng, W.Y. (National Taiwan University, Taipei (Taiwan, Province of China))

AGROVOC Keywords

desarrollo industrial economic growth food intake industrial development

Bibliographic information

Published in

World Development (UK)

Volume 17 Issue 1

Pagination

pp. 17-27

Other Subjects

Paises en desarrollo/ produccion vegetal; Pays en developpement/ production vegetale; Developpement industriel; Economic dependence; Developing countries/ plant production; Croissance economique; Crecimiento economico; Prise alimentaire; Ingestion de alimentos

Language

English

Note

63 ref., 4 tab., OQEH

In AGRIS since: 1990-08-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Department for Environment, Food and Rural Affairs

Discover this data provider's collection in AGRIS

Lookup at Google Scholar

If you notice any incorrect information relating to this record, please contact us at agris@fao.org