Is Madagascar becoming increasingly vulnerable to food crises?

Khan, M.M.; Mock, N.B.; Jeannoda, V.; Baker, S.K.

Is Madagascar becoming increasingly vulnerable to food crises?

1993

Khan, M.M. | Mock, N.B. | Jeannoda, V. | Baker, S.K. (Department of Health Systems Management and International Health Academic Program, Tulane University and Food and Nutrition Surveillance Program (PNSAN) (Madagascar))

AGROVOC Keywords

besoin nutritionnel consommation alimentaire consumo de alimentos food consumption food policies food security food supply income distribution madagascar necesidades de nutrientes nutritional requirements pobreza politique alimentaire poverty seguridad alimentaria suministro de alimentos

Bibliographic information

Published in

Ecology of Food and Nutrition (United Kingdom)

Volume 29 Issue 3

Pagination

pp. 181-198

Other Subjects

Disponibilite alimentaire; Estructura social/ desarrollo agricola; Repartition des revenus; Social structure/ agricultural development; Pauvrete; Structure sociale/ developpement agricole; Distribucion del ingreso; Politica alimentaria; Securite alimentaire

Language

English

Note

16 ref.

In AGRIS since: 1996-08-15

Format: AGRIS AP

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