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Determination of the fate of three Fusarium mycotoxins through wet-milling of maize using an improved HPLC analytical technique

1997

Lauren, D.R. | Ringrose, M.A. (Horticulture and Food Research Institute of New Zealand, Ruakura Research Centre, Hamilton (New Zealand))

AGROVOC Keywords
analytical methods chromatographie chromatography contamination cromatografia hplc mais maize measurement mesure methode methodology methods micotoxinas mycotoxine mycotoxins nivalenol technique analytique trichothecene trichothecenes vomitoxin vomitoxina vomitoxine zearalenona zearalenone
Bibliographic information
Food Additives and Contaminants (United Kingdom)
Volume 14 Issue 5
Pagination
pp. 435-443
Other Subjects
Medicion; Contaminacion; Tecnicas analiticas; Maiz; Liquid chromatography; Determination; Metodos
Language
English
Note
15 ref.
1997-08-15
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