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The market for rendered products in the European Union - exports of protein meals and imports of fats characterise the market

1997

Coelenbier, P.

AGROVOC Keywords

bone meal carne corps gras european union farine d'os farine de viande fats feed industry fonte des graisses grasas harina de carne harina de huesos industria de piensos industrie de l'alimentation animale meat meat meal production rendering tendance tendencias trends viande

Bibliographic information

Published in

Bulletin - National Renderers Association (United Kingdom)

Issue 809

Pagination

pp. 4-5

Other Subjects

Union europeenne; Fusion de grasas; Union europea; Produccion

Language

English

In AGRIS since: 1997-08-15

Format: AGRIS AP

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This bibliographic record has been provided by Department for Environment, Food and Rural Affairs

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