AGRIS - International System for Agricultural Science and Technology

Socio-cultural determinants of meal size and frequency

1997

Castro, J.M. de (Department of Psychology, Behavior and Neurobiology Program, Georgia State University, Atlanta, GA 30303 (USA))


Bibliographic information
British Journal of Nutrition (United Kingdom)
Volume 77 Issue 1
Pagination
pp. 39-55
Other Subjects
Social interaction; Social environment; Ritmos biologicos; Genetique; Developpement culturel; Genero humano; Frequence des repas; Diet studies; Difference biologique; Groupe ethnique; Grupos etnicos; Ingestion de alimentos; Proteinas; Regime alimentaire; Energy intake; Ingestion de nutrientes; Diferencias biologicas
Language
English
Note
74 ref. Periodicity of Eating and Human Health, Paris, France, 21-23 November 1996

1997-08-15
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