Socio-cultural determinants of meal size and frequency

Castro, J.M. de

Socio-cultural determinants of meal size and frequency

1997

Castro, J.M. de (Department of Psychology, Behavior and Neurobiology Program, Georgia State University, Atlanta, GA 30303 (USA))

AGROVOC Keywords

biological differences biological rhythms carbohidratos carbohydrates comportamiento social comportement social consommation alimentaire consumo de alimentos corps gras cultural development desarrollo cultural diet dieta dimension dimensions estructura social ethnic groups fats feeding frequency food consumption food intake frecuencia de las comidas genetica genetics genre humain glucide grasas ingestion de substances nutritives mankind nutrient intake prise alimentaire (homme) proteine proteins rythme biologique sex sexe sexo size social behaviour social structure sociologia sociologie sociology structure sociale

Bibliographic information

Published in

British Journal of Nutrition (United Kingdom)

Volume 77 Issue supp1

Pagination

pp. 39-55

Other Subjects

Social environment; Ingestion de alimentos; Diet studies; Grupos etnicos; Ingestion de nutrientes; Difference biologique; Social interaction; Ritmos biologicos; Energy intake; Groupe ethnique; Diferencias biologicas; Frequence des repas; Developpement culturel; Genero humano; Genetique; Proteinas; Regime alimentaire

Language

English

Note

74 ref. Periodicity of Eating and Human Health, Paris, France, 21-23 November 1996

In AGRIS since: 1997-08-15

Format: AGRIS AP

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