AGRIS - International System for Agricultural Science and Technology

Mycotoxin production by Penicillium expansum on blackcurrant and cherry juice

1998

Larsen, T.O. | Frisvad, J.C. | Ravn, G. | Skaaning, T. (Mycology Group, Department of Biotechnology, Technical University of Denmark, 2800 Lyngby (Denmark))


Bibliographic information
Food Additives and Contaminants (United Kingdom)
Volume 15 Issue 6
Pagination
pp. 671-675
Other Subjects
Communesins; Toxinogenic fungi; Biosintesis; Expansolides; Chaetoglobosins; Produccion
Language
English
Note
24 ref.

1998-08-15
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