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Supercooling characteristics of some deciduous fruit trees as related to water movement within the bud

1998

Kang, S.K. | Motosugi, H. | Yonemori, K. | Sugiura, A. (Laboratory of Pomology, Faculty of Agriculture, Kyoto University, Sakyo-ku, Kyoto (Japan))

AGROVOC Keywords
agua apples bourgeon buds diospyros diospyros kaki durazno eau freezing frost frutas de clima templado gel grapes helada malus pumila manzana mouvement movement movimiento peaches pomme prunus persica pyrus pyrifolia raisin resistencia a la temperatura temperate fruits temperature resistance thermal properties uva vitis labruscana water yema (planta)
Bibliographic information
Journal of Horticultural Science and Biotechnology (United Kingdom)
Volume 73 Issue 2
Pagination
pp. 165-172
Other Subjects
Congelation; Persimmons; Propiedades termicas; Resistance a la temperature; Fruits temperes; Congelacion; Propriete thermique; Peche (fruits)
Language
English
Note
27 ref.
1998-08-15
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