Bioavailability of catechins from tea: the effect of milk
1998
Hof, K.H. van het | Kivits, G.A.A. | Weststrate, J.A. | Tijburg, L.B.M. (Unilever Research Vlaardingen, PO Box 114, 3130 AC Vlaardingen (Netherlands))
AGROVOC Keywords
Bibliographic information
European Journal of Clinical Nutrition (United Kingdom)
Volume
52
Issue
5
Pagination
pp. 356-359
Other Subjects
Flavanols; Absorcion; The; Genero humano
Language
English
Note
14 ref.
1998-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Department for Environment, Food and Rural Affairs
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
