Monoclonal and polyclonal antibodies against casein components of cow milk for evaluation of residual antigenic activity in 'hypoallergenic' infant formulas

Plebani, A.; Restani, P.; Naselli, A.; Galli, C.L.; Meini, A.; Cavagni, G.; Ugazio, A.G.; Poiesi, C.

Monoclonal and polyclonal antibodies against casein components of cow milk for evaluation of residual antigenic activity in 'hypoallergenic' infant formulas

1997

AGROVOC Keywords

aliment pour nourrisson alimentation du nourrisson alpha-casein analytical methods anticorps monoclonal anticuerpos monoclonales antigene antigens bebes beta-casein casein caseina diet dieta elisa ensayo genre humain hydrolyzed proteins immunological techniques infant feeding infant foods infants kappa-casein mankind milk protein monoclonal antibodies proteinas hidrolizadas technique analytique technique immunologique test elisa testage testing whey protein

Bibliographic information

Published in

Clinical and Experimental Allergy (United Kingdom)

Volume 27 Issue 8

Pagination

pp. 949-956

Other Subjects

Enfant en bas age; Casein hydrolysate; Antigen testing; Proteine du lait; Proteinas de suero de leche; Proteine de lactoserum; Infant formulae; Antigenos; Hydrolysat de proteines; Tecnicas analiticas; Hydrolysates; Proteinas de la leche; Tecnicas inmunologicas; Alimentos para ninos; Genero humano; Caseine; Alimentacion infantil; Regime alimentaire

Language

English

Note

20 ref.

In AGRIS since: 1998-08-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Department for Environment, Food and Rural Affairs

Discover this data provider's collection in AGRIS

Lookup at Google Scholar

If you notice any incorrect information relating to this record, please contact us at agris@fao.org