Physiological functionality in foods: a public health perspective
1998
Chesson, A. | James, W.P.T. (The Rowett Research Institute, Bucksburn, Aberdeen, AB21 9SB (United Kingdom))
AGROVOC Keywords
Bibliographic information
Food Science and Technology Today (United Kingdom)
Volume
12
Issue
1
Pagination
pp. 34-37
Other Subjects
Genero humano; Sante; Sante publique; Legislacion; Salud publica; Regime alimentaire
Language
English
Note
3 ref.
1998-08-15
AGRIS AP
Data Provider
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