FAO AGRIS - International System for Agricultural Science and Technology

The role of highly unsaturated fatty acids in aquatic foodweb processes

1997

Brett, M.T. | Muller-Navarra, D.C. (Division of Environmental Studies, University of California, Davis, CA 95616 (USA))


Bibliographic information
Pagination
pp. 483-499
Other Subjects
Peches; Acidos grasos insaturados; Acide gras insature; Chaine alimentaire; Acidos grasos
Language
English
Note
6 pp of ref. First international plankton ecology group (PEG) workshop on the the role of food quality for zooplankton, 17-21 March 1996, Nieuwersluis, Metherlands

1998-08-15
AGRIS AP
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