AGRIS - International System for Agricultural Science and Technology

Effects of dietary energy concentration on production of broiler chickens

1976

Farrell, D.J. | Cunning, R.B. (New England Univ., Armidale (Australia). Dept. of Biochemistry and Nutrition) | Hardaker, J.B. | Greig, I.D. (New England Univ., Armidale (Australia). Dept. of Agricultural Economics and Business Management)


Bibliographic information
Australian Journal of Experimental Agriculture and Animal Husbandry (Australia)
Volume 16 Issue 82 ISSN 0004-060X
Pagination
pp. 672-678
Language
English
Note
2 illus., 4 tables, 13 ref.; Summary (En)
Type
Summary

1977-06-15
AGRIS AP
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