[Elimination of the bitter substance [limonoic and monolactone A] of the Navel orange juice by an ion exchange process]
1985
Diaz N, Luis S. (Universidad Catolica de Chile, Santiago (Chile). Facultad de Quimica) | Gasque P, Francisco | Lafuente, Bernardo
AGROVOC Keywords
Bibliographic information
Alimentos (Chile)
Volume
10
Issue
2
ISSN
0716-0968
Pagination
pp. 17-23
Other Subjects
Echange d'ion/ resine; Ion exchange/ resins; Jus de fruit; Palatibilite; Intercambio ionico/ resinas; Acidos
Language
Spanish; Castilian
Note
11 ref. Summaries (En, Es)
Type
Summary
1986-08-15
AGRIS AP
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