FAO AGRIS - International System for Agricultural Science and Technology

[Kiwifruit freezing and canning]

1985

Robertson, Gordon L.


Bibliographic information
Other Subjects
Congelation; Jus de fruit; Sous produit/ propriete physico-chimique; Congelacion; Byproducts/ chemicophysical properties; Subproductos/ propiedades fisico-quimicas; Sechage
Language
Spanish; Castilian
Note
38 ref.
Type
Conference; Non-Conventional
Source
[A course on production, handling and industrialization of kiwifruit], Fundacion Chile, Santiago (Chile).- Santiago (Chile), 1985. p. 229-268
Conference
Curso produccion, manejo e industrializacion de kiwi, Santiago (Chile), 5-7 Jun 1985

1987-08-15
AGRIS AP
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