AGRIS - International System for Agricultural Science and Technology

Pesticide residue analysis; basic principles and philosophies

1985

Greve, P.A. (National Inst. of Public Health and Environmental Hygiene, Bilthoven (Netherlands))


Bibliographic information
Publisher
Statens Livsmedelsverk
Other Subjects
Residu/ analyse chimique; Residuos/ analisis quimico; Residues / chemical analysis
Language
English
Note
5 ref.
ISBN
91-7714-005-2
Source
Control of pesticide applications and residues in food. A guide and directory, Hofsten, B. vonEkstroem, G. (eds.).- Stockholm (Sweden): Statens Livsmedelsverk, 1985.- ISBN 91-7714-005-2. p. 27-30

1986-08-15
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