On the formation of enol ether structures in lignin during kraft cooking [structural changes in lignin during kraft cooking, 6, acidolysis, Hibbert ketones, homovallin, phenylpropane compounds]
1987
Gellerstedt, G. | Lindfors, E.L. (STFI, Stockholm (Sweden))
AGROVOC Keywords
Bibliographic information
Nordic Pulp and Paper Research Journal (Sweden)
Volume
2
Issue
2
ISSN
0283-2631
Pagination
pp. 71-75
Other Subjects
Estructura quimica; Cromatografia de gases; Pasta quimica; Pate chimique; Lignine/ degradation; Ligninas/ deterioro; Lignins/ degradation
Language
English
Note
26 ref. Summary (En)
Type
Summary
1988-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Swedish University of Agricultural Sciences
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