[Determination of cryoscopic point of milk: "cryette" system]
1976
Ligugnana, R.
Bibliographic information
Pagination
pp. 203-206
Language
Italian
Note
3 illus.; Summaries (En, It)
Type
Summary
1976-06-15
AGRIS AP
Data Provider
This bibliographic record has been provided by European Union
If you notice any incorrect information relating to this record, please contact us at [email protected]