[The colorimetry of fresh and preserved fruits and vegetables]
1976
Polesello, A. | Salvadori, R. (Ist. Sperimentale per la Valorizzazione Tecnologica dei Prodotti Agricoli, Milan (Italy))
Bibliographic information
Volume
6
Issue
2
ISSN
0304-0410
Pagination
pp. 81-92
Language
Italian
Note
Bibliography (189 ref.); Summaries (En, It)
Type
Bibliography; Summary
1976-06-15
AGRIS AP
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