Amino acid metabolism in the piglet. 3. Influence of lysine level in the diet on energy metabolism and in vivo oxidation
1976
Chavez, E.R. (Dep. Nutrition, Univ. Guelph, Ont. N1G 2W1 (Canada)) | Bayley, H.S.
Bibliographic information
British Journal of Nutrition (UK)
Volume
36
Issue
3
Pagination
pp. 369-380
Language
English
Note
33 ref.
1977-06-15
AGRIS AP
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