AGRIS - International System for Agricultural Science and Technology

The effects of Ia-hydroxycholecalciferol on the calcium and phosphorus metabolism of dairy heifers

1976

Sansom, B.F. | Vagg, M.J. | Allen, W.M.


Bibliographic information
Proceedings of the Nutrition Society (UK)
Volume 35 Issue 2
Pagination
pp. 55-56
Language
English

1977-06-15
AGRIS AP
Data Provider

This bibliographic record has been provided by European Union

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org