FAO AGRIS - International System for Agricultural Science and Technology

The affect of energy restriction on laying hens given either a single morning or single evening meal

1977

Balnave, D. (Dep. Agricultural and Food Chemistry, Queen's Univ., Belfast BT9 5PX (UK))


Bibliographic information
British Poultry Science (UK)
Volume 18 Issue 2
Pagination
pp. 115-119
Language
English
Note
4 ref.

1978-06-15
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