FAO AGRIS - International System for Agricultural Science and Technology

Direct acidification of dairy products

1978

Fox, P.F. (Dep. of Food Chem., Univ. Coll., Cork (Ireland))


Bibliographic information
Dairy Science Abstracts (UK)
Volume 40 Issue 12
Pagination
pp. 727-732
Language
English
Note
62 ref.

1979-06-15
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