AGRIS - International System for Agricultural Science and Technology

Food science and technology (Commission C2) - subject: microbiology of frozen foods

1979


Bibliographic information
Bulletin de l'Institut International du Froid (IIR)
Volume 69 Issue 4
Pagination
pp. 1196-1201
Language
English, French
Note
Summaries of papers only; En ed. (3 p.); Fr ed. (3 p.)
Type
Conference; Summary
Conference
15. International Congress of Refrigeration, Venice (Italy), 23-29 Sep 1979
Corporate Author
Institut International du Froid, 75 - Paris (France)

1980-06-15
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