78/878/EEC: Council Decision of 22 October 1979 adopting a European Economic Community concerted research project on the effects of thermal processing and distribution on the quality and nutritive value of food

1979

Published in

Official Journal of the European Communities (CEC)

Volume 22 Issue l-270

Pagination

pp. 53-57

Language

English

Type

Web Site

Corporate Author

Commission of the European Communities (CEC)

In AGRIS since: 1980-06-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by European Union

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