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[Effect of canthaxanthin (a synthetic carotenoid) on the pigmentation of rainbow trout (Salmo gairdneri Rich) [nutrition, feed additives, physico-chemical properties, colour of trout flesh]]

1983

Choubert, G. (Institut National de la Recherche Agronomique, Ascain (France). Centre de Saint-Pee-sur-Nivelle, Laboratoire de Nutrition et d'Elevage des Poissons)


Bibliographic information
Bulletin Francais de Pisciculture (France)
Volume 55 Issue 289 ISSN 0373-0514
Pagination
pp. 112-127
Language
French
Note
7 Graphs, Bibliography, Summaries (Fr, En)
Type
Bibliography; Summary

1984-08-15
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