FAO AGRIS - International System for Agricultural Science and Technology

[Ash content of the sugar beet pulp in Belgium [effect of the tare]]

1984

Focant, M. | Gillain, G. | Vanbelle, M. (Universite Catholique de Louvain, Louvain-la-Neuve (Belgium). Lab. de Biochimie de la Nutrition)


Bibliographic information
Revue de l'Agriculture (Belgium)
Volume 37 Issue 6 ISSN 0035-1296
Pagination
pp. 1435-1442
Other Subjects
Sous produit de sucrerie; Betterave sucriere; Caracteristicas del sitio; Belgium / sampling; Subproductos del azucar; Belgique / echantillonnage; Facteur lie au site; Belgica / muestreo; Sugar byproducts
Language
Dutch; Flemish, French
Note
2 illus.; 3 tables; 9 ref.; Summaries (Fr, Nl)
Type
Summary

1985-08-15
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