AGRIS - International System for Agricultural Science and Technology

Studying the properties of braided cheese made from buffalo milk and comparing it with another made from cows' milk by direct acidification.

2022

Ola Sbeeh

AGROVOC Keywords

Bibliographic information
Publisher
Tishreen University Faculty of Agriculture Engineering
Other Subjects
Medafarah cheese; Direct acidification method; حليب أبقار; جبنة مضفورة; طريقة التحميض المباشر; حليب جاموس
Language
Arabic
Note
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2024-01-16
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