AGRIS - International System for Agricultural Science and Technology

Simultaneous quantification of pathogenic Campylobacter and Salmonella in chicken rinse fluid by a flotation and real-time multiplex PCR procedure

2007

Wolffs, P.F.G. | Glencross, K. | Norling, B. | Griffiths, M.W.


Bibliographic information
International journal of food microbiology
Volume 117 ISSN 0168-1605
Pagination
p. 50-54.
Other Subjects
Chicken skin; Chicken carcasses; Food pathogens
Language
English
Note
Includes references

2013-06-15
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