AGRIS - International System for Agricultural Science and Technology

Radical scavenging activity and inhibition of macrophage NO production by fukinolic acid, a main phenolic constituent in Japanese butterbur (Petasites japonicus)

2007

Watanabe, S. | Hashimoto, K. | Tazaki, H. | Iwamoto, Y. | Shinohara, N. | Satoh, K. | Sakagami, H.


Bibliographic information
Food science and technology research
Volume 13 Issue 4 ISSN 1344-6606
Pagination
p. 366-371.
Other Subjects
Nitric oxide synthase; Quinic acid; Petasites japonicus; Antioxidant activity; Free radical scavengers; Superoxide anion; Macrophage activation
Language
English
Note
Includes references

2013-06-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org