AGRIS - International System for Agricultural Science and Technology

Fast screening method for volatile compounds of oak wood used for aging wines by headspace SPME-GC-MS (SIM)

2004

Diaz-Maroto, M.C. | Sanchez-Palomo, E. | Perez-Coello, M.S.


Bibliographic information
Journal of agricultural and food chemistry
Volume 17 Issue 23 ISSN 0021-8561
Pagination
p. 6857-6861.
Other Subjects
Oak barrels; Volatile organic compounds; Headspace analysis; Solid phase extraction; Quercus sensiliflora; Microextraction; Wine aging
Language
English
Note
Includes references

2013-06-15
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