AGRIS - International System for Agricultural Science and Technology

new method to study siimple shear processing of wheat gluten-starch mixtures

2004

Peighambardoust, S.H. | Van der Goot, A.J. | Hamer, R.J. | Boom, R.M.


Bibliographic information
Cereal chemistry
Volume 81 Issue 6 ISSN 0009-0352
Pagination
p. 714-721.
Language
English
Note
Includes references

2013-06-15
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