AGRIS - International System for Agricultural Science and Technology

Free amino acids and other nitrogenous fractions in wine grapes

1970

Kliewer, W.M.


Bibliographic information
Journal of food science
ISSN 0022-1147
Pagination
p. 17-21.
Other Subjects
Family and consumer science
Language
English
Note
Bibliography: p. 21.

2013-06-15
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