AGRIS - International System for Agricultural Science and Technology

Food industries manual

1993

Ranken, Michael D. | Kill, R. C.


Bibliographic information
Publisher
Blackie Academic & Professional
Pagination
viii, 596 p. : ill. ; 28 cm.
Other Subjects
Etc; Food industry and trade
Language
English
Note
edited by M.D. Ranken and R.C. Kill. "Published with the authority of the Leatherhead Food Research Association." Includes bibliographical references and index.
ISBN
0751400157
Type
Bibliography

2013-06-15
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