AGRIS - International System for Agricultural Science and Technology

Selection for efficiency of food utilisation in laying hens: causal factors for variation in residual food consumption

1991

Katle, J.


Bibliographic information
British poultry science
Volume 32 Issue 5 ISSN 0007-1668
Pagination
p. 955-969.
Other Subjects
Feed conversion; Heat production
Language
English
Note
Includes references.

2013-06-15
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