AGRIS - International System for Agricultural Science and Technology

Kinetics and mechanism of the reaction between 3-deoxyhexosulose and thiols

1992

Edwards, A.S. | Wedzicha, B.L.


Bibliographic information
Food additives and contaminants
Volume 9 Issue 5 ISSN 0265-203X
Pagination
p. 461-469.
Other Subjects
Antibrowning agents; N-acetylcysteine; Cabbage; Mercaptoethnol
Language
English
Note
Paper presented at the International Symposium on Current Issues with Food Preservatives, July 3-5, 1991, Rome, Italy. Includes references.

2013-06-15
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