AGRIS - International System for Agricultural Science and Technology

Dosage simultane dans le vin des acides organiques, des polyalcools et des sucres. applications

1971

Ribereau-Gayon, P. | Bertrand, A.

AGROVOC Keywords

Bibliographic information
Acad Sci Paris C R Ser D
Pagination
p. 1761-1762.
Other Subjects
Horticultural crops
Language
French
Translated Title
Simultaneous dosage of organic acids, polyalcohols and sugars in wine

2013-06-15
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