AGRIS - International System for Agricultural Science and Technology

Applications of membrane ultrafiltration to food processing

1971

Porter, M.C. | Michaels, A.S.

AGROVOC Keywords

Bibliographic information
International Congress of Food Science and Technology. Proceedings
Pagination
p. 462-473.
Language
English
Note
In International Congress of Food Science and Technology. Proceedings,

2013-06-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org