AGRIS - International System for Agricultural Science and Technology

Methodology for exposure assessment of contaminants and toxins in food

2000


Bibliographic information
Publisher
WHO
Other Subjects
Food adulteration and inspection
Language
English
Note
Title from title page of source document. "WHO/SDE/PHE/FOS/00.5." Includes bibliographical references. Text (electronic publication) Mode of access: WWW browser and pdf reader.
Type
Bibliography; Conference Publication
Conference
Joint FAO/WHO Workshop on Methodology for Exposure Assessment of Contaminants and Toxins (2000 : Geneva, Switzerland)

2013-06-15
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