AGRIS - International System for Agricultural Science and Technology

Selection of an optimum pH-indicator for developing lactic acid bacteria-based time–temperature integrators (TTI)

2012

Kim, Min Jung | Jung, Seung Won | Park, Hye Ri | Lee, Seung Ju


Bibliographic information
Journal of food engineering
Volume 113 Issue 3 ISSN 0260-8774
Publisher
Elsevier Ltd
Pagination
p. 471-478.
Language
English

2014-01-15
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