AGRIS - International System for Agricultural Science and Technology

Reductions of Vibrio parahaemolyticus in Pacific oysters (Crassostrea gigas) by depuration at various temperatures

2012

Phuvasate, Sureerat | Chen, Ming-Hui | Su, Yi-Cheng


Bibliographic information
Food microbiology
Volume 31 Issue 1 ISSN 0740-0020
Publisher
Elsevier Ltd
Pagination
p. 51-56.
Other Subjects
Mixed culture
Language
English

2014-01-15
AGRIS AP
Data Provider
Links
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org