AGRIS - International System for Agricultural Science and Technology

Characterization of the microbial community structure and nitrosamine-reducing isolates in drinking water biofilters

2015

Wang, Wanfeng | Yanling GuoauthorCollege of Resource and Environment, Henan Institute of Science and Technology, Xinxiang 453003, China | Qingxiang YangauthorKey Laboratory for Yellow River and Huai River Water Environmental and Pollution Control, Ministry of Education, School of Environment, Henan Normal University, Xinxiang 453007, China | Yao HuangauthorKey Laboratory for Yellow River and Huai River Water Environmental and Pollution Control, Ministry of Education, School of Environment, Henan Normal University, Xinxiang 453007, China | Chunyou ZhuauthorKey Laboratory for Yellow River and Huai River Water Environmental and Pollution Control, Ministry of Education, School of Environment, Henan Normal University, Xinxiang 453007, China | Jing FanauthorKey Laboratory for Yellow River and Huai River Water Environmental and Pollution Control, Ministry of Education, School of Environment, Henan Normal University, Xinxiang 453007, China | Feng PanauthorKey Laboratory for Yellow River and Huai River Water Environmental and Pollution Control, Ministry of Education, School of Environment, Henan Normal University, Xinxiang 453007, China


Bibliographic information
Other Subjects
Community structure; Microbial community; Biofilter; Microbial communities; N-nitrosodimethylamine; Pyrosequencing; Bacterial artificial chromosomes; Nitrosamine-reducing bacteria
Language
English
Type
Text; Journal Article

2016-11-15
AGRIS AP
Data Provider
Links
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org