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Rapid assessment of Oenococcus oeni activity by measuring intracellular pH and membrane potential by flow cytometry, and its application to the more effective control of malolactic fermentation

2015

Bouix, M. | S. GhorbalauthorAgroParisTech, INRA, UMR 782 Gnie et Microbiologie des Procds Alimentaires, Grignon, France


Bibliographic information
Other Subjects
Physiological state; Activity; Rapid methods; Fluorescent dyes; Membrane potential
Language
English
Type
Text; Journal Article

2016-11-15
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