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Inhibitor analysis and adaptive evolution of Saccharomyces cerevisiae for simultaneous saccharification and ethanol fermentation from industrial waste corncob residues

2015

Gu, Hanqi | Jian ZhangauthorState Key Laboratory of Bioreactor Engineering, East China University of Science and Technology, 130 Meilong Road, Shanghai 200237, China | Jie BaoauthorState Key Laboratory of Bioreactor Engineering, East China University of Science and Technology, 130 Meilong Road, Shanghai 200237, ChinaState Key Laboratory of Motor Vehicle Biofuel Technology, Nanyang, Henan 473000, China


Bibliographic information
Other Subjects
Ethanol fermentation; Evolutionary adaptation; Water-insoluble phenolic inhibitors; Hydrolysates; P-coumaric acid; Simultaneous saccharification and ethanol fermentation (ssf); Growth retardation; 4-hydroxybenzoic acid; Corncob residues (ccr); Corn cobs; Ethanol production; Saccharomyces cerevisiae dq1
Language
English
Type
Text; Journal Article

2016-11-15
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