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Use of ionic liquids in the study of fruit ripening by high-resolution ¹³C NMR spectroscopy: ‘green’ solvents meet green bananas

2006

Fort, Diego A. | Swatloski, Richard P. | Moyna, Patrick | Rogers, Robin D. | Moyna, Guillermo


Bibliographic information
Chemical communications
ISSN 1364-548X
Publisher
The Royal Society of Chemistry
Pagination
714-716
Other Subjects
Ionic liquids; Carbohydrate composition
Language
English

2019-11-15
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