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Dietary quality, as measured by the Alternative Healthy Eating Index for Pregnancy (AHEI-P), in couples planning their first pregnancy

2019

Hsiao, Pao Ying | Fung, June L | Mitchell, Diane C | Hartman, Terryl J | Goldman, Marlene B


Bibliographic information
Public health nutrition
Volume 22 Issue 18 ISSN 1475-2727
Publisher
Cambridge University Press
Pagination
3385-3394
Other Subjects
Alternative healthy eating index for pregnancy; Dietary quality; Odds ratio; Nutritional adequacy; Nulliparous couples; Pregnancy outcome; Healthy eating habits
Language
English

2020-05-15
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