FAO AGRIS - International System for Agricultural Science and Technology

European cuisine from the guiltless gourmet | Guiltless gourmet

1991

Gilliard, Judy | Kirkpatrick, Joy

AGROVOC Keywords

Bibliographic information
Publisher
DCI/Chronimed Pub.
Pagination
180 pages : illustrations ; 22 cm
Other Subjects
Low-calorie diet; Low-fat diet; European; Home food and meal preparation; Salt-free diet
Language
English
Format
print, unmediated, volume
Note
Judy Gilliard & Joy Kirkpatrick.
ISBN
0937721816, 9780937721810
Sub Title
Greek, English, German, Russian, and Scandinavian recipes for the health-conscious cook
Type
Recipes.; Monograph; Book; Text

2024-02-27
2025-07-19
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]