FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Handling and preparing food after a disaster

1992

Brady, P.L.

AGROVOC Keywords

disasters fires food handling food safety foods

Bibliographic information

Published in

FSHED - Cooperative Extension Service, University of Arkansas | FSHED Coop Ext Serv Univ Arkansas

ISSN 0899-4714

Other Subjects

Home food and meal preparation; Home food preparation

Language

English

Type

Text

In AGRIS since: 2024-02-27

Format: MODS

Data Provider

This bibliographic record has been provided by National Agricultural Library

Discover this data provider's collection in AGRIS

Lookup at Google Scholar

If you notice any incorrect information relating to this record, please contact us at [email protected]