Some savoury food products
1965
Lyall, Neil
Bibliographic information
Edition
[1st ed.].
Publisher
Food Trade Press
Other Subjects
Yeast; Food industry and trade
Language
English
Sub Title
a selection of published articles, reports and writings during the years 1962 to 1965; edited and revised
Type
Text; Monograph; Book
2024-02-27
2025-07-20
MODS
Data Provider
This bibliographic record has been provided by National Agricultural Library
If you notice any incorrect information relating to this record, please contact us at [email protected]