Studies on the use of Protozoa and other microorganisms for the detection of harmful substances in meat and other foods in the interests of expanded utilization of meat
1970
Waart, J. de
AGROVOC Keywords
Bibliographic information
Publisher
Centraal Instituut voor Voedingsonderzoek TNO
Language
English
Sub Title
Final report
Type
Text; Monograph; Book
Corporate Author
Centraal Instituut voor Voedingsonderzoek TNO.
United States. Department of Agriculture.
2024-02-27
2025-07-19
MODS
Data Provider
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