Some food products and food adulteration
1903
Ladd, Edwin Fremont
AGROVOC Keywords
Bibliographic information
Publisher
North Dakota Agricultural College, Government Agricultural Experiment Station for North Dakota
Other Subjects
Food adulteration and inspection
Language
English
Note
by E.F. Ladd.
Type
Monograph; Book; Text; Report
2024-02-27
MODS
Data Provider
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